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Processed Food
|
 fresh clammy rice stick
1)Features
This product is tasty,stretchy,easy to digest.It maintains freshness by the biology,
using Japanese&
200*30bags per carton
... |
0 (#0) |
57 |
2011.10.11 |
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Processed Food
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Nittin pork bone flavor pure soup powder
1) Features and Applications
Nittin pork bone flavor pure soup powder is a new member o
454g*12bags per carton
... |
0 (#0) |
51 |
2011.10.11 |
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Processed Food
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Dolar soup-stock powder
1) Features and Culture
Dolar is a kind of fashion chaffy dish from Macau,it is in new,
fresh&nb
454g*12bags per carton
... |
0 (#0) |
52 |
2011.10.11 |
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Processed Food
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Nittin Mushroom flavor soup-stock powder
1) Features
The product is made of pure natural mushroom as its raw material,
usin
454g*12bags per carton
... |
0 (#0) |
45 |
2011.10.11 |
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Processed Food
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Nittin beef bone flavor potage powder
1) Features and Applications
The soup stock is used for fresh beef,beef bone, pork and pork&nb
454g*12bags per carton
... |
0 (#0) |
67 |
2011.09.07 |
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Processed Food
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Nittin fish bone flavor potage powder
1)Features
The soup powder is used for fresh fish,fish bone, pork and pork bone as raw material, using&
454g*12bags per carton
... |
0 (#0) |
66 |
2011.09.07 |
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Processed Food
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Nittin chicken bone flavor potage powder
1) Features and Applications
The product is made of fresh chicken,chicken bone,pork and pork bone a
Net Weight:454g*12bags per carton
... |
0 (#0) |
68 |
2011.09.07 |
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Processed Food
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best pickled ginger
Hello
My name is Dylan. I am the sales manager of < Laiwu Wenyuan Food-stuff Co.,
Usually, our sushi ginger is packed as the following specification
1.(1kg of ginger+500g of liquid)*10bags/carton
2.(700g of ginger+500g of liquid)*10bags/carton
| 0 (#0) |
85 |
2011.07.04 |
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Processed Food
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Desiccated coconut
Desiccated coconutGRADE: FINE AND MEDIUM OF NEW HARVEST CROP with specifications:
Packing: Inter PE bag and 3
Desiccated coconut GRADE: FINE AND MEDIUM OF NEW HARVEST CROP 2009 with specifications:
Packing: Inter PE bag and 3 layers of craft paper of 10 kgs net each.11 Tons per 01 cont 20fcl. 25 Tons... |
0 (#0) |
135 |
2011.01.24 |
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Processed Food
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Size Brix Tin/Carton Carton/20?FCL
70gram 22-24%28-30% 100tins 2300cartons
198gram 22-24%28-30% 48tins 1780cartons
210gram 22-24%28-30% 48tins 1750cartons
400gram... |
0 (#0) |
130 |
2010.10.10 |
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Processed Food
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Item 400gWhole Peeled Tomato 3000g Whole Peeled Tomato 400gChopped Tomato 3000gChopped tomato
Net Weight 400g 2995g 400g 2995g
Drained Weight ≥60 ≥60 ≥60 ≥60
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125 |
2010.10.10 |
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Processed Food
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1. NTSS (Brix) 28-30% 36-38% 30-32 %
2. Type: cold break or hot break
3. Ingredient: 100%fresh, sound , ripe tomatoes
4. Bostwick (At brix 12.5%)
6-9 cm /30 sec Co... |
0 (#0) |
170 |
2010.10.10 |
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Processed Food
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1. NTSS (Brix) 28-30% 36-38% 30-32 %
2. Type: cold break or hot break
3. Ingredient: 100%fresh, sound , ripe tomatoes
4. Bostwick (At brix 12.5%)
6-9 cm /30 sec Co... |
0 (#0) |
164 |
2010.10.10 |
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Processed Food
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1. NTSS (Brix) 28-30% 36-38% 30-32 %
2. Type: cold break or hot break
3. Ingredient: 100%fresh, sound , ripe tomatoes
4. Bostwick (At brix 12.5%)
6-9 cm /30 sec Co... |
0 (#0) |
194 |
2010.10.10 |
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Processed Food
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1. NTSS (Brix) 28-30% 36-38% 30-32 %
2. Type: cold break or hot break
3. Ingredient: 100%fresh, sound , ripe tomatoes
4. Bostwick (At brix 12.5%)
6-9 cm /30 sec Co... |
0 (#0) |
189 |
2010.10.10 |
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Processed Food
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tomato sauce
1. NTSS (Brix) 28-30% 36-38% 30-32 %
2. Type: cold break or hot break
1. NTSS (Brix) 28-30% 36-38% 30-32 %
2. Type: cold break or hot break
3. Ingredient: 100%fresh, sound , ripe tomatoes
4. Bostwick (At brix 12.5%)
6-9 cm /30 sec Co... |
0 (#0) |
142 |
2010.10.10 |
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Processed Food
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udon noodle
1) Features and Culture
Udon noodle is one of the most representative noodles in Japanese.Eating ud
200g*30bags per carton... |
0 (#0) |
398 |
2010.05.21 |
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Processed Food
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chicken flavor powder
1)Feature
The product is made of American fatty chicken as rawmaterial,making by high temperature,high
1Kg*12cans per carton
... |
0 (#0) |
147 |
2010.05.21 |
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Processed Food
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pork bone flavor potage powder
1) Features and Applications
The product is a kind of traditional soup that used for fresh pork and&nbs
454g*12bags per carton
... |
0 (#0) |
139 |
2010.05.21 |
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Processed Food
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Frozen Chicken Whole Frozen Broiler Chicken - Origin Cameroon - Size 900 g / 1500 g - Pa
1)Frozen boneless chicken breast s/l; S/l
2)Frozen bone in whole chicken
3)Frozen boneless whole chicken (shawarma)
4)Frozen boneless chicken leg s/o; S/l
5)Frozen chic... |
0 (#0) |
300 |
2010.04.16 |
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Processed Food
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Name Inositol
CAS No.: 87-89-8
Chemical Formula: C6H12O6
Specification: NF12
Appearance White, odorless crystals or crystalline
powder
Test Specification
0 (#0) |
172 |
2010.03.25 |
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Processed Food
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Glazing 20%, 80% NW, STPP EU treatments
Size: 5Oz/ 7Oz; 7Oz/ 9Oz; 9Oz/ 11Oz
... |
0 (#0) |
421 |
2009.10.09 |
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Processed Food
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Cook-N-Eat varieties
Punjabi Tinda in Brine Yam (Suran) in Brine Drumsticks in Brine
Okra (Bhindi) in Brine Karela (Bitter Gourd) in Brine Tindora in Brine
Guver in Brine ... |
0 (#0) |
606 |
2009.08.24 |
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Processed Food
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50%, 98%, 99% Resveratrol... |
0 (#0) |
391 |
2009.07.27 |
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Processed Food
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NW:397g,DW:278g per tin, 24tins/carton,1870cartons/20ft ... |
0 (#0) |
917 |
2009.06.19 |
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Trademetro.net Trade Leads / Agriculture, Food & Beverage / Processed Food