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Food Ingredients
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Selected top-classed soy beans and flour, and naturally fermented and brewed with traditional craft and high technology in scientific way which combines with modern nourishment standards.... |
0 (#0) |
19 |
2009.03.23 |
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Food Ingredients
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It is naturally fermented and brewed with traditional craft and high technology in scientific way which combines with modern nourishment standards. Rich with various necessary nourishments needed by h... |
0 (#0) |
100 |
2009.03.23 |
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Food Ingredients
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ITEM UNIT STANDARD DATA DONGXIAO
TEST RESULT
1. Appearance --- White amorphous powder Conforms to standard
2. Smell --- No odour Conforms to standard
3. DE ---- MD100, MD15... |
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115 |
2009.03.17 |
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Food Ingredients
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ITEM UNIT STANDARD DATA DONGXIAO
TEST RESULT
1. Description --- White Crystal, Odourless Conforms to standard
2. Identification & solubility --- Pass Test Pass Test
3. DE V... |
0 (#0) |
173 |
2009.03.17 |
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Food Ingredients
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ITEM UNIT STANDARD DATA DONGXIAO
TEST RESULT
1. Appearance --- Thick transparent liquid, no visible impurities Conforms to standard
2. Colour --- Colourless or slightly yellow Con... |
0 (#0) |
14 |
2009.03.17 |
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Food Ingredients
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1.Whole Spices:
INDIAN BLACK PEPPER: MG1 @ USD2635/T FOB INDIA
INDIAN BLACK PEPPER: 550 GL @ USD 2625/T FOB INDIA
INDIAN BLACK PEPPER: 500 GL @ USD 2610/T FOB INDIA
INDI... |
0 (#0) |
217 |
2009.02.21 |
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Food Ingredients
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SEPECIFICATIONS OF Huanyan'S FISH COLLAGEN (Food grade)
Items Index
Appearance
White powder
Odor
No off-smell
Total Nitrogen(%)
> 16
pH ... |
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160 |
2009.02.13 |
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Food Ingredients
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Inulin, Citric acid, malic acid, fumaric acid, lactic acid, potassium citrate, sodium citrate, tricalcium citrate, tripotassium phosphate, tricalcium phosphate, monocalcium phosphate, monopotassium ph... |
0 (#0) |
103 |
2009.01.05 |
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Food Ingredients
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L-tryptophan, L-Lysine, threonine, arginine, glycine, methionine, isoleucine, Leucine, alanine, serine, valine, cystine, cysteine are good Amino acids for human and animals.
Product spe... |
0 (#0) |
100 |
2009.01.05 |
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Food Ingredients
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L-tryptophan, L-Lysine, threonine, arginine, glycine, methionine, isoleucine, Leucine, alanine, serine, valine, cystine, cysteine are good Amino acids for human and animals.
Product spe... |
0 (#0) |
100 |
2009.01.05 |
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Food Ingredients
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L-tryptophan, L-Lysine, threonine, arginine, glycine, methionine, isoleucine, Leucine, alanine, serine, valine, cystine, cysteine are good Amino acids for human and animals.
Product spe... |
0 (#0) |
99 |
2009.01.05 |
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Food Ingredients
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L-tryptophan, L-Lysine, threonine, arginine, glycine, methionine, isoleucine, Leucine, alanine, serine, valine, cystine, cysteine are good Amino acids for human and animals.
Product spe... |
0 (#0) |
98 |
2009.01.05 |
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Food Ingredients
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Riboflavin VB2, tocopherol, tocopherols, vitamin E, vitamin B1, Vitamin B12, Vitamin B6, Vitamin A, Vitamin D2, Vitamin D3, Vitamin K1,Vitamin K3, folic acid, D-Biotin, nicotinic acid are good vitamin... |
0 (#0) |
93 |
2009.01.05 |
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Food Ingredients
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Riboflavin VB2, tocopherol, tocopherols, vitamin E, vitamin B1, Vitamin B12, Vitamin B6, Vitamin A, Vitamin D2, Vitamin D3, Vitamin K1,Vitamin K3, folic acid, D-Biotin, nicotinic acid are good vitamin... |
0 (#0) |
88 |
2009.01.05 |
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Food Ingredients
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Nisin, Natamycin, Pimaricin, polylysine, lysozyme, Potassium sorbate, sodium benzoate, sodium diacetate are good food preservatives.
Product specification and more information will be a... |
0 (#0) |
87 |
2009.01.05 |
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Food Ingredients
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Nisin, Natamycin, Pimaricin, polylysine, lysozyme, Potassium sorbate, sodium benzoate, sodium diacetate are good food preservatives.
Product specification and more information will be a... |
0 (#0) |
101 |
2009.01.05 |
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Food Ingredients
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Nisin, Natamycin, Pimaricin, polylysine, lysozyme, Potassium sorbate, sodium benzoate, sodium diacetate are good food preservatives.
Product specification and more information will be a... |
0 (#0) |
99 |
2009.01.05 |
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Food Ingredients
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Erythorbic acid, sodium erythorbate, ascorbic acid, sodium ascorabte, TBHQ, lutein, ascorbyl palmitate, lecithins, astaxanthin, lycopene, rosemary extract, gallic acid, BHT, BHA, tocopherols, tea poly... |
0 (#0) |
105 |
2009.01.05 |
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Food Ingredients
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Erythorbic acid, sodium erythorbate, ascorbic acid, sodium ascorabte, TBHQ, lutein, ascorbyl palmitate, lecithins, astaxanthin, lycopene, rosemary extract, gallic acid, BHT, BHA, tocopherols, tea poly... |
0 (#0) |
103 |
2009.01.05 |
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Food Ingredients
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Erythorbic acid, sodium erythorbate, ascorbic acid, sodium ascorabte, TBHQ, lutein, ascorbyl palmitate, lecithins, astaxanthin, lycopene, rosemary extract, gallic acid, BHT, BHA, tocopherols, tea poly... |
0 (#0) |
106 |
2009.01.05 |
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Food Ingredients
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Erythorbic acid, sodium erythorbate, ascorbic acid, sodium ascorabte, TBHQ, lutein, ascorbyl palmitate, lecithins, astaxanthin, lycopene, rosemary extract, gallic acid, BHT, BHA, tocopherols, tea poly... |
0 (#0) |
120 |
2009.01.05 |
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Food Ingredients
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Name: Sodium Cyclamate
Synonyms: Sodium N-cyclohexylsulfamate
Molecular Formula: C6H12NO3S. Na
Molecular Weight: 201.21
CAS Registry Number: 139-05-9
EINECS: 205-... |
0 (#0) |
121 |
2009.01.05 |
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Food Ingredients
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CAS 6155-57-3
Molecular formula: C7H4NNaO3S.2(H2O)
Molecular weight: 241.19
Properties and Uses: used in flavor, medicine, pesticide, plating, cosmetics and tobacco
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94 |
2009.01.05 |
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Food Ingredients
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Item:FRUCTOSE
Molecular formula:C6 H12 O6
Molecular weight:180.16
CHARACTERISTICs:
Fructose is white crystallized powder ,sweet taste ,Tasting twice as sweet as s... |
0 (#0) |
91 |
2009.01.05 |
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Food Ingredients
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Product name: Stevioside
Byname: Stevioside
CAS No.: 471-80-7
Description:
It is the main ingredient of stevioside, its appearance is white, petty yellow incompact powder ... |
0 (#0) |
110 |
2009.01.05 |
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