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Confectionery
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Subject: PINE HONEY CROP 2004 FIRST CUT COLLECTED
• Origin : TURKEY
• Invert Sugar : min. 65 % ( F/G RATIO MIN. 1.25, MAX. 1.70 )
• Moisture : max. 18 %,
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0 (#0) |
1860 |
2004.09.22 |
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Confectionery
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HAZELNUT CHOCOLATE SPREADWe are as
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0.2 (#0) |
1756 |
2004.05.06 |
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Confectionery
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Offer to Sell
Dear Sir,
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0.2 (#0) |
1561 |
2004.01.08 |
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Confectionery
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Carob MolassesA dark brown NATURAL extract from the carob pod known as locust bean.It is a pure natural healthy product rich in vitamens & could be used as:
-Natural liquid sugar
-Ingredient in cakes,sweets &
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0.9 (#0) |
4130 |
2003.10.22 |
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Confectionery
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Frozen CheesecakesWe manuifacture 10" Pre-Sliced, Wedges, and 4oz Individul sized Frozen Cheesecakes. Our product have a six month shelf life and have been rated by The California Restaurant Association as The Bes
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0.8 (#0) |
1658 |
2003.10.17 |
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Confectionery
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SUGAR FOR SALEWE ARE INTERNATIONAL COMPANY EXPORT AGRO FOOD PRODUCTS SUCH AS SUGAR, RICE, WHEAT, SOYBEAN,COOKING, GOLD, RAW COCOA, PETROLEUM, BLANKET AND MANY OTHERS WE HAVE THE LARGEST SUPPLIERS IN THE MARKET WE A
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0.7 (#0) |
1665 |
2003.10.16 |
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Confectionery
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Oats Meal, Barley Meal, Wheaten Meal and Flour
Dear Sirs,
As a producer from Poland we offer - Wheat Flour - for bakery (type 500, 550, 600, 650)
Liquid Glucose - required specificat
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0.5 (#0) |
3813 |
2003.10.09 |
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Confectionery
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Cake&Bread MixesToday's busy lifestyle does not afford us time to bake cake from scratch. With DBE International Inc. well-tested cake and bread mixes you can replace almost any grandmother recipe with a mix. With
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0.4 (#0) |
2613 |
2003.09.30 |
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Confectionery
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Glazes & FondantsMost ordinary cakes are just begging for Fondants and Glazes. Here are some of many benefits of our Fondants and Glazes:
- Cookies, cakes and donuts can be decorated giving them a special touch
- T
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0.4 (#0) |
1612 |
2003.09.30 |
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Confectionery
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Pie FillingsAdd excitement and eye appeal to your \"homemade\" baked goods and dessert topping creations with Pie Fillings. Pie fillings are an excellent way to preserve an abundance of fruit. Our rea
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0.4 (#0) |
1734 |
2003.09.30 |
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Confectionery
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Cake Decorations - Covered Chocolate ChipsCovered Chocolate Chips are compound chocolate chips covered with multicolored candy coatings, used as topping and decorative for bakery items, deserts and Ice creams. Nothing makes us happier than k
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0.4 (#0) |
1538 |
2003.09.30 |
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Confectionery
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Cake Decorations - Coloured SugarsColored Sugars (Medium or Sanding) - Add sparkling dazzle to cookies and cakes with these sugar crystals. Add sugar to cookies prior to baking or decorate cookies and cakes after icing them. Sprinkl
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0.4 (#0) |
1660 |
2003.09.30 |
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Confectionery
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Cake Decorations - ShapesShapes or Sequins. Just set these playful animal-shaped sugar decorations out on the table and a party will not be far behind! Let family and friends turn their ordinary ice cream into a desert they
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0.4 (#0) |
1531 |
2003.09.30 |
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Confectionery
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Cake Decorations - Non-PareilsNon-Pareils or “Hundreds of Thousands” are tiny, crunchy, sugar-based balls. A quick and easy way to decorate cupcakes, cookies, ice cream, pies and more! Choose from blue, chocolate, green, ora
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0.4 (#0) |
1492 |
2003.09.30 |
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Confectionery
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Cake Decorations - SprinklesSprinkles, Jimmies, Vermicelli or Fondettes whatever you call them, you can now economically have plenty on hand for your favorite cookies, cupcakes, candies and ice cream. Choose from green, red, pin
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0.4 (#0) |
1568 |
2003.09.30 |
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Confectionery
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Offer of Organic SugarWe are a leading trading company based in Paraguay (South America) which core business is the export of natural and organic products. One of our main products is Organic Sugar, certified by Skal Inter
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0.4 (#0) |
1158 |
2003.09.30 |
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