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Dear
Sir,
Have
a good day!
Our company is one of the potential
exporters and representative of many manufacturers specializing mainly in dry,
frozen, fresh and canned seafood in Viet Nam, especially in
+ frozen seafood: black tiger shrimp,
yellowfin tuna, basa, mackerel, sardine, ?
+value added seafood products such as: shrimp
( shrimp roll, shrimp skewer, net
spring shrimp roll, breaded
shrimp, breaded butterfly shrimp, shrimp paste?), fish ( fish potato rolls, basa
bologna, basa fish skewer , hypo basa
fish skewer..), cuttlefish?.
+ dried seafood: squid,whole anchovy, yellow
stripe trevally, shrimp?
If you have any interests in our products,
please send us your detailed enquiry as soon as possible. We are willing to
supply you some samples and quotations with the suitable specification and
quality
We are looking forward to your early reply
Yours
faithfully,
Ms
Tran
[This information will show after login with premium membership]
Skype:
trannguyennt
Viet
Delta Industrial Co, Ltd
Phone 084-8-5115601
Fax: 084-8-5114834
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| Posted by |
Tran Thuy Nguyen
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| e-Mail //echo Email ?> | Contact company |
Company
| Vietdelta Industrial Co, Ltd
| | Address | 20/5 Dinh Bo Linh st, Ward 24, Binh Thanh | City & ZIP
| Ho Chi Minh
| Phone
| For registered Members only.
| Fax
| For registered Members only.
| | Interest | export | | Company Profile | Our company is one of the potential exporters and representative of many manufacturers specializing mainly in dry, frozen, fresh and canned seafood in Viet Nam, especially in
+ frozen seafood: black tiger shrimp, yellowfin tuna, basa, mackerel, sardine, ?
+value added seafood products such as: shrimp ( shrimp roll, shrimp skewer, net
spring shrimp roll, breaded shrimp, breaded butterfly shrimp, shrimp paste?), fish ( fish potato rolls, basa bologna, basa fish skewer , hypo basa fish skewer..), cuttlefish?.
+ dried seafood: squid,whole anchovy, yellow stripe trevally, shrimp?
If you have any interests in our products, please send us your detailed enquiry as soon as possible. We are willing to supply you some samples and quotations with the suitable specification and quality
We are looking forward to your early reply
| | URL | For registered Members only. | | Rating | (0 reviews) | | Popular tags | | |
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 | | Keywords (seperate by comma) | shrimp | | Product Specifications | + frozen HOSO BT shrimp & HLSO BT shrimp
Size : 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60
Packing : Block 1.6 x 6/ ctn
+ RAW HEADLESS , PEELED & DEVEINED, TAILED OFF BT (RAW PD TAIL OFF)
Size : 8/12, 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60
Packing : Block 1.6 x 6/ ctn
+ Dried shrimp
-Size : 2500 pcs/ kg
Packing : PE/1kg
Quantity : 10 tons/ month
Moisture : 20%
-Size : 1600 pcs/kg
Packing : PE/1kg
Quantity : 10 tons/ month
Moisture : 20% | | Industry Category | private | | Quality/Safety Certifications | ISO 9001:2000 | | Delivery Lead Time | agreement | | Payment & Price Terms | T/T | | My Offers | Our company is one of the potential exporters and representative of many manufacturers specializing mainly in dry, frozen, fresh and canned seafood in Viet Nam, especially in
+ frozen seafood: black tiger shrimp, yellowfin tuna, basa, mackerel, sardine, ?
+value added seafood products such as: shrimp ( shrimp roll, shrimp skewer, net
spring shrimp roll, breaded shrimp, breaded butterfly shrimp, shrimp paste?), fish ( fish potato rolls, basa bologna, basa fish skewer , hypo basa fish skewer..), cuttlefish?.
+ dried seafood: squid,whole anchovy, yellow stripe trevally, shrimp?
If you have any interests in our products, please send us your detailed enquiry as soon as possible. We are willing to supply you some samples and quotations with the suitable specification and quality
We are looking forward to your early reply
| | Other Products | | | Customers | Middle East
EU
Asia | | Detailed Company Introduction | | | FOB Price & Port | 500 000-100 0000$ | | Packaging Details | 51-100 | | Person in Charge | Tran | | Web Site | For registered Members only. |
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| Product Details |
| Product id |
212297 |
| Visits |
476 |
| Date |
2008.06.11 |
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